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Food & Dining

Food / Glossary

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Topped with Ham And Cheese -- A la Napolitana

To Coat with Something to Make it Shiny Like sugar, Butter, Oil -- Abrillantar

To Carmelize -- Acaramelar

Tap Water -- Agua del Caño

to Smoke -- Ahumar

To thin out with a liquid -- Aligerar

to have lunch -- Almorzar

To make Bitter -- Amargar

To Knead (Dough) -- Amasar

to turn off -- Apagar

to Roll out -- Aplanar

Thin Flank Steak -- Asado de Tira

to Roast or Cook in the oven -- Asar

Tuna Fish -- Atún

Tub -- Balde

To Beat/Whisk -- Batir

To drink -- Beber

T -- Bife de Costilla

Top Round -- Bisteck Cabeza de Lomo

to Make White -- Blanquear

Tannic herb tea for digestive upsets -- Boldo

Trash Bags -- Bolsas para Basura

Type of bread made with Corn Flour -- Cachanga

Tropical fruit -- Caimito

To heat up -- Calentar

To Change -- Cambiar

Tropical fruit -- Camu Camu

Taoasted Corn -- Cancha

To Butcher -- Carnear

Food
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