Lima, Peru | Saturday, May 18, 2013 03:57 pm | | |
| Food & Pisco |
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| English | Spanish |
| Lacayote -- Squash |
| Lacteos -- Milk Products |
| Langosta -- Lobster |
| Langostino -- Shrimp |
| Lapa -- Mollusk known as Limpet |
| Lata -- Can |
| Lavada -- Washed |
| Lavar -- To Wash |
| Lámina -- Sheet or Slice of |
| Líquido -- Liquid |
| Lúcuma -- Peruvian fruit |
| Leña -- Firewood |
| Lechón -- Milk fed baby Pig |
| Leche Asada -- Baked Custard |
| Leche de Queso -- Whey/Water from fresh Cheese |
| Leche de Tigre -- Juice from Ceviche |
| Leche Descremada -- Non Fat Milk |
| Leche en Polvo -- Powdered Milk |
| Leche Entera -- Whole Milk |
| Leche Homogenizada -- Homoginized Milk |
| Leche Semi -- Descremada |
| Leche Uht -- Milk Ultra High Temperature (Pasturized) |
| Leche -- Milk |
| Lechecillas -- Sweetbreads (Meat) |
| Lechuga Americana -- Iceburg Lettuce |
| Lechuga Criolla -- Green Leaf Lettuce |
| Lechuga orgánica -- Organic Lettuce |
| Lechuga Romana -- Romaine Lettuce |
| Lechuga -- Lettuce |
| Lemoncello -- A Liquor made from lemon leaves |
Chef Kim
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