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In Opinion: Machu Picchu – A Failed Historic Management
Peru-o-phile says :
July 25, 2011 21:20:16
Is there nothing more impervious than Peruvian pride?

So much Peruvian energy spent on superficially wounded egos.

In 1910 could you find anyone in Lima or Cuzco who knew of the existance, nevertheless the importance of Macchu Picchu?

110 years after the fact, no one in the U.S. could care about Hiram Bingham and it's likely less than 1% even know who he was.

I am not wholly un-empathetic. Imagine if a Peruvian came to the United States in 1911 and reported to stunned audiences in Washington D.C., the existance of the Grand Canyon.

It happened. No one, except Peruvians, care. Get over it.

BTW...what's the opposition to a cable car? wouldnt that be more in keeping with the natural and historical character of Macchu Picchu than a hundred rickety buses zig-zagging up and down every day?
[REPLY]
In A formula for learning Spanish in Peru
Pamela Robles says :
July 25, 2011 16:23:40
Thanks, Larry. It's encouraging to know that someone else is experiencing the same ups and downs in the process of language learning. I've been here five years, too, and I keep thinking I should be a lot more fluent by now than I am. However, I'm going to follow your advice: "be patient, be persistent, and enjoy your triumphs." [REPLY]
In Video: there's a hot new artisan baker in town
Belén Alcorta says :
July 25, 2011 11:32:48
Felicitaciones Jonathan!

Cuanda vaya a Lima de hecho voy para comerme un pan recién salido del horno con un cafecito. ;Exitos varios!
[REPLY]
In Translating Peru: Giving futbol its due
louis weis says :
July 25, 2011 9:46:25
as a peruvian merican i can only say how proud i am of  the 
peruvian  team. indeed, it was a shock to see them come this far. but nontheless one cannot inderstimate the little guy. great artcle btw.
[REPLY]
In Rugby in Peru: Markham continues a tradition and recruits youngsters
paul ritchie peru says :
July 24, 2011 6:34:42
of if not rugby, maybe australian rules football.  I'm from Sydney - any fellow aussies here in Peru? [REPLY]
In Video: there's a hot new artisan baker in town
Rick Crosby says :
July 23, 2011 10:33:08
Another reason for loving Peru...the breads. I too Paul, know the breads in Arequipa. One I really enjoy is called el pan de tres puntas with anise. DELICIOUS!! And, nothing finer than eating toasted bread with dulce de leche. 

After watching the video about El Pan de La Chola, I would like to go to Lima just to eat the breads there. 
[REPLY]
In I Love Books program kicks off in Lima
MIGUEL MARCELO ESTEBAN CAJAHUANCA says :
July 22, 2011 22:21:52
On the other hand I also thank the voluntary participation of the teachers Delia C. Canccapa Silverio, Andrea Jimenez Alatrista Cindy Carrillo, who jointly led this program so detached during 2010.

Eternally grateful.

Miguel Esteban Cajahuanca.
[REPLY]
In I Love Books program kicks off in Lima
MIGUEL MARCELO ESTEBAN CAJAHUANCA says :
July 22, 2011 22:08:20
As head of the library "Yachayhuasi" in Villa El Salvador, I feel very happy and grateful to have the "I LOVE BOOKS" in my community. Since this project helps children learn and entrench a language that will serve them in the future.

I am grateful to Ethel for the initiative and dedication to service that has always shown, as well as friends collaborators: Tina, Felipe, Andrea, Cindy, Luz Peralta Ethel and family who made this beautiful project may become a reality from the last year and continues to benefit the children in my community.

Eternally grateful.

Miguel Esteban Cajahuanca.
[REPLY]
In Do you like football? Becoming a soccer fan in Peru
Ricardo Alayza says :
July 21, 2011 22:11:11
You're right while comparing Peruvian football with a beautifull complex woman, therefore you need two of them. When your football girl dissapoints you, switch to the other one. The later should also be a passion but from a different subject. I  found is the best way to avoid a real bad time when our national team losses badly. [REPLY]
In Video: there's a hot new artisan baker in town
Marie Alvarez-Calderon says :
July 21, 2011 19:19:23

Jason's bread has gained rave reviews from friends/family last summer at Asia.
What I hope he will do to set him apart in a city of many bakeries is to offer some varieties of gluten free bread, since at least 1 person in 100 has celiac and can't eat wheat. At the present time there is no bakery offering edible GF products in Lima. There will be an immediate market.
If Jason's interested in good GF recipes, I'll be happy to share mine.

[REPLY]


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